Olivia's In The Village: Explore Our Menu

Welcome to Olivia's in the Village, where a delightful culinary experience awaits you. We pride ourselves on offering a diverse and exquisite menu crafted with fresh, high-quality ingredients. Whether you're seeking a casual lunch, a romantic dinner, or a celebratory feast, our menu is designed to satisfy every palate and occasion. Prepare to embark on a journey through flavors that blend traditional comfort with contemporary innovation.

Appetizers: A Perfect Start

Begin your meal with our thoughtfully curated selection of appetizers. Each dish is designed to awaken your taste buds and set the stage for the main course. We believe that the first bite should be as memorable as the last. — Store HTML In JS Variable From Callback: A Guide

Signature Starters

• Crispy Calamari: Lightly breaded and fried to golden perfection, served with a zesty aioli.
• Bruschetta Trio: Toasted artisan bread topped with fresh tomato and basil, creamy ricotta and honey, and a rich olive tapenade.
• Spinach Artichoke Dip: A warm, creamy blend of spinach, artichoke hearts, and cheese, served with toasted pita bread.

Seasonal Selections

We also feature rotating seasonal appetizers that highlight the freshest ingredients of the moment. Ask your server about our current specials! — Bradley Beach NJ Weather: Your Complete Guide

Salads: Freshness & Flavor

Our salads are more than just a side; they are vibrant compositions of fresh greens, crisp vegetables, and flavorful proteins. Perfect as a light meal or a refreshing accompaniment.

Garden Fresh Favorites

• Olivia's House Salad: Mixed greens, cherry tomatoes, cucumber, red onion, and a balsamic vinaigrette. Add grilled chicken or shrimp for an extra charge.
• Caesar Salad: Crisp romaine lettuce, shaved Parmesan, garlic croutons, and our classic Caesar dressing. Available with anchovies upon request.
• Mediterranean Quinoa Salad: Fluffy quinoa, cucumbers, bell peppers, Kalamata olives, feta cheese, and a lemon-herb vinaigrette.

Premium Salad Add-ons

Elevate your salad with your choice of grilled chicken breast, succulent shrimp, or perfectly cooked salmon.

Main Courses: The Heart of the Meal

Our main courses are the stars of the show, featuring a variety of dishes prepared with passion and precision. From hearty classics to delicate specialties, there's something to delight everyone.

From the Grill

• Filet Mignon: A tender 8oz cut, expertly grilled to your liking, served with roasted asparagus and garlic mashed potatoes.
• Grilled Salmon: Fresh Atlantic salmon fillet, seasoned and grilled, served with a lemon-dill sauce and wild rice pilaf.
• Marinated Chicken Breast: Grilled chicken breast marinated in herbs and lemon, served with seasonal vegetables and quinoa.

Pasta & Risotto

• Fettuccine Alfredo: Creamy Parmesan sauce tossed with fettuccine pasta, topped with fresh parsley. Add grilled chicken or shrimp.
• Shrimp Scampi: Linguine pasta tossed with sautéed shrimp, garlic, white wine, butter, and a hint of lemon, finished with fresh parsley.
• Mushroom Risotto: Arborio rice slow-cooked with a medley of wild mushrooms, Parmesan cheese, and a touch of truffle oil.

House Specialties

• Braised Short Ribs: Slow-braised beef short ribs in a rich red wine reduction, served with creamy polenta and glazed carrots.
• Pan-Seared Sea Bass: Delicate sea bass fillets pan-seared to crispy perfection, served with a saffron risotto and lemon butter sauce.

Sandwiches & Burgers: Casual Comfort

For a more relaxed dining experience, our sandwiches and burgers are crafted with the same attention to quality and flavor.

Gourmet Sandwiches

• The Olivia Burger: A juicy 8oz beef patty, cheddar cheese, lettuce, tomato, onion, and our signature sauce on a brioche bun. Served with fries or a side salad.
• Turkey Club: Sliced turkey breast, crispy bacon, lettuce, tomato, and mayonnaise on toasted sourdough bread. Served with fries or a side salad.
• Veggie Burger: A hearty plant-based patty, avocado, lettuce, tomato, and red onion on a whole wheat bun. Served with sweet potato fries or a side salad.

Desserts: A Sweet Finale

Conclude your meal with our decadent dessert offerings, perfect for satisfying your sweet cravings.

Sweet Endings

• Chocolate Lava Cake: Warm chocolate cake with a molten chocolate center, served with vanilla bean ice cream.
• New York Cheesecake: Classic creamy cheesecake with a graham cracker crust, topped with fresh berry compote.
• Tiramisu: Traditional Italian dessert with layers of coffee-soaked ladyfingers and mascarpone cream.

Beverages: Refreshments for Every Taste

Complement your meal with our selection of fine beverages, from classic soft drinks to specialty coffees.

Non-Alcoholic

• Assorted Soft Drinks
• Freshly Brewed Iced Tea
• Coffee & Tea Selection
• Juices (Orange, Cranberry, Apple)

Alcoholic

(Please refer to our separate drinks menu for our full selection of wines, beers, and cocktails.)

Frequently Asked Questions About Olivia's in the Village Menu

What are the most popular dishes on Olivia's menu?

Our most popular dishes often include the Braised Short Ribs, the Grilled Salmon, and the Olivia Burger. The Crispy Calamari appetizer also receives rave reviews.

Does Olivia's in the Village offer vegetarian or vegan options?

Yes, we offer several vegetarian options, such as the Mushroom Risotto and the Mediterranean Quinoa Salad. Our Veggie Burger is a popular vegan choice. We can often adapt other dishes to accommodate dietary needs; please inform your server.

Can I customize my order?

We are happy to accommodate reasonable customization requests. Please speak with your server about any specific dietary restrictions or preferences you may have.

Is the menu at Olivia's in the Village seasonal?

While we feature many staple dishes year-round, we do incorporate seasonal selections for both appetizers and main courses to highlight the freshest ingredients available. Our specials board will always have the latest seasonal offerings. — 2005 Rolls Royce Phantom: Specs, Reliability & Review

Do you offer gluten-free options?

We offer a selection of gluten-free options and can modify some dishes. Please ask your server for our gluten-free recommendations and to discuss your needs.

What is the price range of the menu items?

Our menu offers a range of price points, with appetizers typically ranging from $10-$18, salads from $12-$25, main courses from $25-$45, and sandwiches/burgers from $18-$24. Desserts are generally $10-$14. Prices may vary slightly.

How can I view the most up-to-date menu?

The best way to view the most up-to-date menu is to visit our official website or call us directly. We also update our menu seasonally to reflect the freshest ingredients available.

Conclusion

Olivia's in the Village is dedicated to providing a memorable dining experience through our carefully crafted menu. We invite you to explore our offerings, from savory starters to decadent desserts, and discover your new favorite dish. We look forward to welcoming you soon for a meal filled with exceptional taste and warm hospitality. Please visit us or call to make a reservation and experience the best of Olivia's in the Village.